Protein Balls

If you need a quick pick me up or after workout snack, then these protein balls are my absolute ‘go to’! Make them up in a batch and keep them in the fridge for a week.


  • 2 cups madjool dates
  • ¾ cup ground almonds
  • 2 tsp maca powder
  • 2 tbsp chia seeds
  • 2 tbsp peanut butter
  • 2 tbsp coconut oil
  • 1 tbsp Manuka honey
  • 1 heaped teaspoon ginger
  • 1 scoop Neat Nutrition Protein Powder
  • 1 tbsp Tahini

To make: blitz the dates first in the food processor and then add the other ingredients until the mixture forms a dough. With wet hands shape small-medium sized balls and roll in chia sees if you like. Store in an air tight container in the fridge.